How to Make Cannabis Doughnuts

This is a simple recipe for 12 yummy Cannabis doughnuts. They make great edibles if you want to treat yourself and your friends with something sweet. If you have all the required ingredients, you can make them in less than half an hour.

For the Cannabis doughnuts you will need the following

INGREDIENTS:

• ¾ cup CannaFlour
• ½ cup CannaMilk
• ¼ cup pastry flour
• 1 small doughnut pan
• 1 teaspoon baking powder
• 3 tablespoons butter
• 1 egg, beaten
• ½ cup sugar
• ½ cup powdered sugar
• 1 teaspoon cinnamon
• ½ tsp salt
• 1 teaspoon vanilla extract
• 1 bowl
• 1 spoon

INSTRUCTIONS:

1. Preheat your oven to 175°C. While your oven is preheating, take a bowl and mix together the butter and the sugar until creamy. Add the CannaMilk, the beaten egg and the vanilla extract. Stir the mix well until everything is smooth.

2. Now take the Cannaflour, the pastry flour and the baking powder and add it to your mix. Add the cinnamon and the salt and mix everything well.

3. Get the doughnut pan and grease it with some butter or cooking spray. Take a spoon and fill each doughnut cup about ¾ full with your cannabis doughnut mix.

4. Put the doughnut pan into the preheated oven and bake until the doughnuts are light golden brown. Depending on your oven, this can take anywhere from 5 to 9 minutes.

5. When your doughnuts are done baking, remove the doughnut pan from the oven and let it cool off for several minutes.

6. Take the doughnuts out of the pan and dip them in powdered sugar.

Your tasty cannabis doughnuts are ready to serve!

Bon Appétit

Luke Sumpter

With a BSc (Hons) degree in Clinical Health Sciences and a passion for growing plants, Luke Sumpter has worked as a professional journalist and writer at the intersection of cannabis and science for the past 7 years.

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